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Cut of pork
Cut of beef
Compensated quarter
Leg
Shoulder
Short loin
Ribs with bone
Neck
Breast with bone
Sirloin
Flank
Shank
Bones
Pork for production
Beef for production
Cut of bull and heifer
Cut of beef
12 | 1 - 9
[1]
2
Beef hind compensated quarter
Beef fore compensated quarter
Beef short loin without bone
20001
20004
20011
Beef sirloin
Beef leg without bone
Beef shank
20013
20020
20027
Beef breast with bone
Beef ribs with bone
Beef neck without bones
20028
20030
20033
12 | 1 - 9
[1]
2
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