La prema

Top quality of delivered meat is our main goal.

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Laprema complies with the strictest technological and hygienic criteria of European Union for production and delivering of meat and meat products. The proof of this is the quality certificate EHS – SK – 2031. The HACCP system analyzes the risk of violation of health or hygienic standards of food products.

Upon request of our customers we deliver our products fresh, vacuum packed or packed in protection atmosphere. The highest quality standards, flexibility and reliability are the road and goals to achieve good relationships with our customers.

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The meat is processed with modern machinery
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Meat dispatching
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Equipment for weighing and packing of meat
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Modern equipment for the cleaning of working tools
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